{"id":63,"date":"2021-07-09T17:37:34","date_gmt":"2021-07-09T08:37:34","guid":{"rendered":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/?post_type=foods&p=63"},"modified":"2022-02-11T17:57:38","modified_gmt":"2022-02-11T08:57:38","slug":"htst-01","status":"publish","type":"foods","link":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/foods\/htst-01","title":{"rendered":"HTST-A600"},"content":{"rendered":"\n
\"\"<\/figure>\n\n\n\n
<\/div>\n\n\n\n

Perfect for sterilization of diversified products and shapes such as powder, chopped and whole.<\/h2>\n\n\n\n

High Sterilization Capacity.<\/h4>\n\n\n\n
  • Provides uniform sterilization through the stirring mechanism in the chamber.<\/li>
  • General viable bacteria count less than 300CFU\/g is possible based on the setting conditions.<\/li><\/ul>\n\n\n\n

    Variety of Sterilization Objects<\/h4>\n\n\n\n
    • Various products and raw materials (particles, chopped, etc.) can be sterilized.<\/li>
    • Sufficient sterilization can be provided to low heat transfer coefficient raw materials by specifying a longer sterilization time.<\/li><\/ul>\n\n\n\n

      Easy Maintenance and Cleaning<\/h4>\n\n\n\n
      • Stirring component in the chamber has a structure which can be disassembled and cleaned easily.<\/li>
      • The inside of the sterilizer where raw materials contact is Teflon coated.<\/li>
      • Auto warm water cleaning for inside of the chamber.<\/li>
      • Hopper functions are equipped above each butterfly valve to prevent raw material jams on the butterfly valves.<\/li><\/ul>\n\n\n\n

        Wide setting range<\/strong><\/h4>\n\n\n\n

        Settings for sterilization time, sterilization temperature, sterilization pressure and stirring revolutions per minute can be specified optionally.<\/p>\n\n\n\n\n \n \n \n
        Specified pressure<\/th>\n 0.02\uff5e0.25MPa<\/td>\n <\/tr>\n
        Sterilization time<\/th>\n 10.5S\uff5e41S<\/td>\n <\/tr>\n
        Processing capability<\/th>\n MAX 600L\/h<\/td>\n <\/tr>\n<\/tbody><\/table>\n\n\n\n

        * Processing capability may vary depending on the sterilization time and raw material characteristics.<\/p>\n\n\n\n

        Structure<\/strong><\/h4>\n\n\n\n

        As two butterfly valves are installed in the pressurized chamber to partition for each feeding and removal component, and raw materials are continuously fed into the high-pressure steam area and stirred by the stirring mechanism to sterilize evenly.<\/p>\n\n\n\n

        \"\"<\/figure>\n\n\n\n

        A600 Total Flow<\/strong><\/h4>\n\n\n\n
        \"\"<\/figure>\n\n\n\n

        Test data (HTST-A600)<\/strong><\/h4>\n\n\n\n
        <\/div>\n\n\n\n\n\t\t\n\t\t\n\t\t\t\n\t\t\t\n\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\n\t\t\t\n\t\t\t\n\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t\t
        Product name<\/td>\n\t\t\tShape<\/td>\n\t\t\tGeneral viable bacteria count<\/td>\n\t\t\tVapor pressure
        (MPa)<\/span><\/td>\n\t\t\t        		Sterilization time
        (S)<\/span><\/td>\n\t\t<\/tr>\n
        Before sterilization
        (CFU\/g)<\/span><\/td>\n\t\t\t        		After sterilization
        (CFU\/g)<\/span><\/td>\n\t\t<\/tr>\n\t\t<\/thead>\n\t\t
        Turmeric<\/td>\n\t\t\tPowder<\/td>\n\t\t\t4.7\u00d7106<\/sup><\/td>\n\t\t\tLess than 300(5)<\/td>\n\t\t\t0.15<\/td>\n\t\t\t11.5<\/td>\n\t\t <\/tr>\n\t\t
        Dried bonito<\/td>\n\t\t\tPowder<\/td>\n\t\t\t2.3\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(30)<\/td>\n\t\t\t0.15<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Black pepper<\/td>\n\t\t\tWhole<\/td>\n\t\t\t1.6\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(10)<\/td>\n\t\t\t0.20<\/td>\n\t\t\t18.5<\/td>\n\t\t<\/tr>\n\t\t
        Kale<\/td>\n\t\t\tChopped<\/td>\n\t\t\t6.5\u00d7104<\/sup><\/td>\n\t\t\tLess than 300(20)<\/td>\n\t\t\t0.10<\/td>\n\t\t\t11.5<\/td>\n\t\t<\/tr>\n\t\t
        Red pepper<\/td>\n\t\t\tOriginal shape<\/td>\n\t\t\t9.5\u00d7103<\/sup><\/td>\n\t\t\tLess than 300(40)<\/td>\n\t\t\t0.05<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Red pepper<\/td>\n\t\t\tPowder<\/td>\n\t\t\t5.5\u00d7103<\/sup><\/td>\n\t\t\tLess than 300(60)<\/td>\n\t\t\t0.10<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Chopped red pepper<\/td>\n\t\t\tChopped<\/td>\n\t\t\t8.4\u00d7103<\/sup><\/td>\n\t\t\tLess than 300(140)<\/td>\n\t\t\t0.03<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Red pepper powder<\/td>\n\t\t\tPowder<\/td>\n\t\t\t1.4\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(240)<\/td>\n\t\t\t0.03<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Cayenne pepper<\/td>\n\t\t\tChopped<\/td>\n\t\t\t1.3\u00d7104<\/sup><\/td>\n\t\t\tLess than 300(0)<\/td>\n\t\t\t0.15<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Chili<\/td>\n\t\t\tPowder<\/td>\n\t\t\t8.3\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(0)<\/td>\n\t\t\t0.10<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Turmeric<\/td>\n\t\t\tChopped<\/td>\n\t\t\t5.4\u00d7106<\/sup><\/td>\n\t\t\tLess than 300(200)<\/td>\n\t\t\t0.15<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Allspice<\/td>\n\t\t\tMinced<\/td>\n\t\t\t9.5\u00d7104<\/sup><\/td>\n\t\t\tLess than 300(0)<\/td>\n\t\t\t0.03<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Garlic<\/td>\n\t\t\tSliced<\/td>\n\t\t\t330<\/td>\n\t\t\tLess than 300(10)<\/td>\n\t\t\t0.10<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Curry powder<\/td>\n\t\t\tPowder<\/td>\n\t\t\t9.9\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(0)<\/td>\n\t\t\t0.15<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Gymnema sylvestre<\/td>\n\t\t\tPowder<\/td>\n\t\t\t6.0\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(20)<\/td>\n\t\t\t0.15<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Black pepper<\/td>\n\t\t\tPowder<\/td>\n\t\t\t1.5\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(50)<\/td>\n\t\t\t0.15<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Coriander<\/td>\n\t\t\tMinced<\/td>\n\t\t\t1.2\u00d7104<\/sup><\/td>\n\t\t\tLess than 300(90)<\/td>\n\t\t\t0.03<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Coriander<\/td>\n\t\t\tPowder<\/td>\n\t\t\t4.2\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(220)<\/td>\n\t\t\t0.05<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Cinnamon<\/td>\n\t\t\tPowder<\/td>\n\t\t\t6.4\u00d7104<\/sup><\/td>\n\t\t\tLess than 300(0)<\/td>\n\t\t\t0.10<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Ginger<\/td>\n\t\t\tMinced<\/td>\n\t\t\t1.1\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(50)<\/td>\n\t\t\t0.05<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Ginger<\/td>\n\t\t\tPowder<\/td>\n\t\t\t1.2\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(110)<\/td>\n\t\t\t0.10<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Ginger<\/td>\n\t\t\tSliced<\/td>\n\t\t\t1.5\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(0)<\/td>\n\t\t\t0.10<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Ginger<\/td>\n\t\t\tPowder<\/td>\n\t\t\t2.0\u00d7106<\/sup><\/td>\n\t\t\tLess than 300(0)<\/td>\n\t\t\t0.10<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Thyme<\/td>\n\t\t\tPowder<\/td>\n\t\t\t1.9\u00d7103<\/sup><\/td>\n\t\t\tLess than 300(150)<\/td>\n\t\t\t0.05<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Nutmeg<\/td>\n\t\t\tMinced<\/td>\n\t\t\t950<\/td>\n\t\t\tLess than 300(0)<\/td>\n\t\t\t0.08<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Basil<\/td>\n\t\t\tChopped<\/td>\n\t\t\t1.7\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(0)<\/td>\n\t\t\t0.10<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Parsley<\/td>\n\t\t\tChopped<\/td>\n\t\t\t660<\/td>\n\t\t\tLess than 300(60)<\/td>\n\t\t\t0.10<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Paprika<\/td>\n\t\t\tPowder<\/td>\n\t\t\t3.4\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(0)<\/td>\n\t\t\t0.15<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Paprika<\/td>\n\t\t\tPowder<\/td>\n\t\t\t5.5\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(80)<\/td>\n\t\t\t0.07<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Paprika<\/td>\n\t\t\tPowder<\/td>\n\t\t\t4.1\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(90)<\/td>\n\t\t\t0.08<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Mace<\/td>\n\t\t\tPowder<\/td>\n\t\t\t3.9\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(0)<\/td>\n\t\t\t0.10<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        bay leaf<\/td>\n\t\t\tPowder<\/td>\n\t\t\t9.2\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(190)<\/td>\n\t\t\t0.10<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Allspice<\/td>\n\t\t\tWhole<\/td>\n\t\t\t1.9\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(160)<\/td>\n\t\t\t0.10<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Cardamom<\/td>\n\t\t\tWhole<\/td>\n\t\t\t7.8\u00d7103<\/sup><\/td>\n\t\t\tLess than 300(0)<\/td>\n\t\t\t0.25<\/td>\n\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Cumin<\/td>\n\t\t\tWhole<\/td>\n\t\t\t1.3\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(0)<\/td>\n\t\t\t0.15<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Coriander<\/td>\n\t\t\tWhole<\/td>\n\t\t\t8.1\u00d7104<\/sup><\/td>\n\t\t\tLess than 300(0)<\/td>\n\t\t\t0.15<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Sage<\/td>\n\t\t\tChopped<\/td>\n\t\t\t1.8\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(0)<\/td>\n\t\t\t0.10<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Celery seed<\/td>\n\t\t\tWhole<\/td>\n\t\t\t2.4\u00d7105<\/sup><\/td>\n\t\t\tLess than 300(60)<\/td>\n\t\t\t0.15<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Thyme<\/td>\n\t\t\tWhole<\/td>\n\t\t\t5.9\u00d7104<\/sup><\/td>\n\t\t\tLess than 300(0)<\/td>\n\t\t\t0.05<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Nutmeg<\/td>\n\t\t\tChopped<\/td>\n\t\t\t880<\/td>\n\t\t\tLess than 300(0)<\/td>\n\t\t\t0.10<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        Black pepper<\/td>\n\t\t\tWhole<\/td>\n\t\t\t3.9\u00d7106<\/sup><\/td>\n\t\t\tLess than 300(0)<\/td>\n\t\t\t0.25<\/td>\n\t\t\t24.0<\/td>\n\t\t<\/tr>\n\t\t
        Fenugreek<\/td>\n\t\t\tWhole<\/td>\n\t\t\t5.1\u00d7104<\/sup><\/td>\n\t\t\tLess than 300(10)<\/td>\n\t\t\t0.15<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t
        bay leaf<\/td>\n\t\t\tChopped<\/td>\n\t\t\t270<\/td>\n\t\t\tLess than 300(10)<\/td>\n\t\t\t0.05<\/td>\n\t\t\t10.5<\/td>\n\t\t<\/tr>\n\t\t<\/tbody>\n\t<\/table>\n\n\n\n

        *Note that specifications and appearance are subject to change without notice in order to improve the machine.<\/p>\n","protected":false},"featured_media":296,"template":"","htst":[44],"kansou":[],"microwave":[],"class_list":["post-63","foods","type-foods","status-publish","has-post-thumbnail","hentry","htst-htstsakkin"],"_links":{"self":[{"href":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/wp-json\/wp\/v2\/foods\/63","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/wp-json\/wp\/v2\/foods"}],"about":[{"href":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/wp-json\/wp\/v2\/types\/foods"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/wp-json\/wp\/v2\/media\/296"}],"wp:attachment":[{"href":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/wp-json\/wp\/v2\/media?parent=63"}],"wp:term":[{"taxonomy":"htst","embeddable":true,"href":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/wp-json\/wp\/v2\/htst?post=63"},{"taxonomy":"kansou","embeddable":true,"href":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/wp-json\/wp\/v2\/kansou?post=63"},{"taxonomy":"microwave","embeddable":true,"href":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/wp-json\/wp\/v2\/microwave?post=63"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}