{"id":102,"date":"2021-06-11T12:23:17","date_gmt":"2021-06-11T03:23:17","guid":{"rendered":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/?page_id=102"},"modified":"2021-12-16T23:56:02","modified_gmt":"2021-12-16T14:56:02","slug":"plant","status":"publish","type":"page","link":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/food\/plant","title":{"rendered":"Dry Processing Plant"},"content":{"rendered":"
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    Momordica charantia tea line \uff11<\/div><\/div><\/li>\n
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    Momordica charantia tea line \uff12<\/div><\/div><\/li>\n
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    Green Juice Line<\/div><\/div><\/li>\n
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    Dried Potato Process Line 2<\/div><\/div><\/li>\n
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    Health Tea Process Line<\/div><\/div><\/li>\n
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    Seafood Process Line<\/div><\/div><\/li>\n
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    Green Juice Line<\/div><\/div><\/li>\n <\/ul>\n <\/div>\n \n <\/div>\n<\/div>\n\n\n\n

    Consideration of each process and equipment<\/h4>\n\n\n\n
    <\/div>\n\n\n\n\n \n \n \n \n\n\n\n\n\n
    Process name<\/th>\n Items considered for each process<\/td>\n <\/tr>\n
    1.Acceptance process<\/th>\n Considers acceptable packing style, acceptable volume, storage method, method to send to next process, etc.<\/td>\n <\/tr>\n
    2.Cutting process<\/th>\n Considers cutting method, cutter type, relationship with other processes (size and shape), processing volume, automation, etc.<\/td>\n <\/tr>\n
    3.Cleaning process<\/th>\nConsiders cleaning conditions, cleaning method, automation, dehydration needs, processing volume, etc.<\/td>\n<\/tr>\n
    4.Heating process<\/th>\nConsiders heat processing needs such as for steaming and blanching.<\/td>\n<\/tr>\n
    5.Drying process<\/th>\nConsiders material property, processing volume, size, required quality, pre- and post-process, finish product, installation conditions and heat source, and select a tea dryer.
    \n[Net belt tea dryer, band type tea dryer, stirring type tea dryer (hot air generator)]<\/td>\n<\/tr>\n
    6.Moisture measurement<\/th>\nInspect moisture content and measure it if the measured value is close to the target value before finishing products.
    \n[Microwave transmission type moisture meter (line type, portable type, sampling type)]<\/td>\n<\/tr>\n
    7.Sterilization process<\/th>\nDetermines material bacteria count, types, property, characteristics, processing volume, etc., and consider sterilization conditions, product bacteria count, pre- and post-equipment, target quality, etc.
    \n\uff3bHTST-A600\uff0eHTST-S600\u3001HTST-B60\uff3d<\/td>\n<\/tr>\n
    8.Pulverizing process<\/th>\nConsiders pulverizing purpose, required particle size, processing volume, automation and products, and determine a proper pulverizing method and pulverizer.<\/td>\n<\/tr>\n<\/table>\n\n\n\n

    Processing flow<\/strong><\/h4>\n\n\n\n
    \"\"<\/figure>\n","protected":false},"excerpt":{"rendered":"

    Consideration of each process and equipment Process name Items considered for each process 1.Acceptance proces […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":2,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"pagetemplate-food.php","meta":{"footnotes":""},"class_list":["post-102","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/wp-json\/wp\/v2\/pages\/102","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/wp-json\/wp\/v2\/comments?post=102"}],"version-history":[{"count":13,"href":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/wp-json\/wp\/v2\/pages\/102\/revisions"}],"predecessor-version":[{"id":1285,"href":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/wp-json\/wp\/v2\/pages\/102\/revisions\/1285"}],"up":[{"embeddable":true,"href":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/wp-json\/wp\/v2\/pages\/2"}],"wp:attachment":[{"href":"http:\/\/www.kawasaki-kiko.co.jp\/eng\/wp-json\/wp\/v2\/media?parent=102"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}